Science Fiction & Fantasy

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Author Spotlight: Melanie Rawn

Your story, “Mother of all Russiya,” features a strong historical element, and a great sense of place. Did this require a lot of research? Did you travel to the region at all? Is this something that comes before or after the story idea?

“Travel to the region”—don’t I wish!

There is a tremendous amount of world-building here—do you make use of it in other stories?

Whereas the research was for this story specifically, one can’t help but collect things for other projects along the way. I’m sure bits of it will show up in future novels.

What drew you to this subject?

A few years ago, I was looking up some other things about that period in Russia and happened upon a brief biography of Olga. She lived an amazing life. In the one portion of it told in “Mother of All Russiya,” there’s treachery, murder, intrigue, rebellious vassals, a nation in the making, and a smart and ruthless woman who will do anything to protect her son—what’s not to love about a story like that?

Was this a difficult story to write?

The difficulty was in trying to make the time and place more real—all this happened more than a thousand years ago, and in a part of the world that we don’t usually learn much about. Set a story in Ancient Rome or 12th Century England, and the reader will most likely have a mental file of background information; medieval Kiev is pretty much a mystery. So I got to put my history B.A. from Scripps College to good use (not the Scripps in La Jolla, the one in Claremont; we don’t do fish!).

What else do you have coming down the pipeline?

Right now I’m working on the third book of the “Glass Thorns” series. In March, I did a West Coast book tour for the first volume, Touchstone, and had a terrific time. Writing these books is huge fun; the characters are unlike anybody I’ve ever done before.

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Theodore Quester

Editorial Assistant

Theodore QuesterTheodore Quester spent three years after college in Europe and now speaks seven languages; he spends his days teaching two of them to high school students. He is obsessed with all things coffee–roasting, grinding, pulling espresso–and with food, especially organic and locally grown. He earned his geek street credentials decades ago, publishing an article in 2600 magazine as a young teenager, then writing reviews for SF Eye and interning at Omni magazine. In his spare time, he swims, bikes, runs, and reads a little bit of everything; when inspired, he writes fiction, mostly for children and young adults.